New! FyingPRO-Smooth rice protein
An completely natural protein among all cereal grains, it's extracted from oryza sativa, hypo-allergenic, containing all the essential amino acids the body
needs. With significant improvements in solubility, suspension, texture and taste, FyingPRO-Smooth rice prtoein provides a pleasant mouthfeel in the
meanwhile fulfill nutritional needs for human body, and it eliminates the need for suspension-aiding gums in your formulations.
Characteristics:
-With significant improvements in functionalities, such as excellent foaming and emulsification properties, superior solubility and dispersibility.
-The high NSI: Compared with regular rice protein NSI(below 1%), the range of FyingPRO -Smooth rice protein can reach between 14%-18%.
-Outstanding stable and suspendable performances in solution, particularly suitable for beverage applications such as RTM and RTD.
-Premier sensory profile on taste and texture, it’s smooth and creamy mouthfeel with very slight chalkiness or grittiness or bitterness.
Applications:
RTD beverages
Protein powder
Smoothies&shakes
Soup and yogurt
Ice cream
Vegan meat
Other nutritional applications
Certificates
KOSHER
HALAL
ISO22000
FSSC22000
BRC
Organic Certs
NON-GMO